Psychosocial Factors in Adolescence and Risk of Development of Eating Disorders.
| Author | |
|---|---|
| Abstract |
:
current findings in the etiopathogenesis of eating disorders (ED) do not allow the formulation of a unique causal model. Currently, the main hypotheses about the etiopathogenesis are based on a multifactorial approach, considering both genetic and environmental factors. The aim of this study is to analyze the relationship between sociodemographic and behavioral factors, as well as self-esteem, in students of the first cycle of middle school and the probability of belonging to the risk group of eating disorders (ED) measured through the EAT-26 scale. |
| Year of Publication |
:
2022
|
| Journal |
:
Nutrients
|
| Volume |
:
14
|
| Issue |
:
7
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| Date Published |
:
2022
|
| URL |
:
https://www.mdpi.com/resolver?pii=nu14071481
|
| DOI |
:
10.3390/nu14071481
|
| Short Title |
:
Nutrients
|
| Download citation |